Monthly Archives: May 2010

Bruno Loubet The return of Chef Bruno Loubet, to the Zetter Hotel in London’s Clerkenwell has been the most eagerly-anticipated opening of the year. The ‘most exciting comeback since Jesus on the Road to Emmaus’ said Giles Coren. Loubet’s stellar … Continue reading →

After a successful first year, the Festival will be expanding its Tiverton Place market in 2010. There will be seating areas for those wanting to rest up while having a nibble, and an eclectic mixture of producers and caterers at … Continue reading →

We like Rose Cardamom ice cream, the new release from Café Spice Namasté in London, home of chef Cyrus Todiwala OBE and his wife Pervin. We three AFF girls were given a sneak preview of this smooth, delicately flavoured ice … Continue reading →

The first ever Abergavenny Business Awards were held on Friday 23 April at the Angel Hotel and hosted by BBC Wales newsreader, Jamie Owen. A special award was presented for ‘Outstanding Contribution to Abergavenny’ to Chris Wardle and Martin Orbach, … Continue reading →

Join our mailing list and be in with the chance of winning a meal for two at The Walnut Tree Monkfish with Mustard and Cucumber Sauce For 4 1 small cucumber 1 tablespoon caster sugar 1 tablespoon white wine vinegar … Continue reading →