Archives
- December 2014
- November 2014
- September 2014
- August 2014
- May 2014
- December 2013
- November 2013
- October 2013
- September 2013
- August 2013
- July 2013
- June 2013
- May 2013
- January 2013
- December 2012
- November 2012
- October 2012
- September 2012
- August 2012
- July 2012
- March 2012
- December 2011
- November 2011
- September 2011
- August 2011
- July 2011
- June 2011
- May 2011
- April 2011
- March 2011
- December 2010
- November 2010
- September 2010
- August 2010
- July 2010
- June 2010
- May 2010
- April 2010
- March 2010
Monthly Archives: July 2012
Brindisa and the choice cheeses of Spain
Brindisa at the Abergavenny Food Festival Brindisa Spanish Foods will have the only all-Spanish cheese stall at Abergavenny this September. Spain’s cheeses are still a largely undiscovered area of the country’s gastronomy, and Brindisa will showcase some surprising and inspiring … Continue reading
Posted in News
Tagged Abergavenny, abergavenny food festival, Brindisa, cheese, masterclasses
1 Comment
Pierre Koffmann – ‘A Giant of the Kitchen’
“If you do not own a copy of Pierre Koffmann’s glorious Memories of Gascony your cookbook collection is not complete. Brilliant to read; even better to cook from.” Jay Rayner Join thrice Michelin-starred food legend Pierre Koffmann at the Abergavenny … Continue reading
Posted in News
Tagged Abergavenny, Food, Food Festival, food talk, Gascony, Heston Blumenthal, Pierre Koffmann
Leave a comment
Taste Top Talent – it’s the 2012 Abergavenny Food Festival
Box office goes live for the fourteenth Abergavenny Food Festival on 3 July. Sponsored by Brewin Dolphin – one of the UK’s largest independent private client investment managers – the weekend of 15 & 16 September is a totally immersive … Continue reading
