Monthly Archives: July 2010

Purple citrus and sweet perfume, chocolate alchemy, molecular gastronomy, and four Welsh stars. Perfectly balanced. Sweet and sour, spicey, provocative and chilled. The 2010 Abergavenny Food Festival (18 & 19 September) is the most magical of culinary experiences, conjuring a … Continue reading →

We’re delighted to announce that this year’s Festival Bar up at the Castle will be named ‘The Blorenge Bar’ – in honour of the Tudor Brewery beer of that name which has just won a Double Gold Award for their … Continue reading →

The Abergavenny Food Festival showcases some of Britain’s best artisan food businesses. But are they destined to be forever supplying niche markets? Will the day come when good food is available to the many, not just the few? Or has … Continue reading →

Confirmation of this event came too late for our printed programme (which will be hitting doormats shortly). But we’re delighted to announce that Australian chef  Bill Granger will be appearing at The Borough Theatre in conversation with Henry Dimbleby on … Continue reading →

Completely independent and uncompromisingly rigorous, The Great Taste Awards organised by the Guild of Fine Foods are a benchmark of excellence –  trusted by retailers, buyers and consumers.  These Awards for the speciality food and drink sector are widely held … Continue reading →

The third Festival Fringe beautifully complements the core weekend programme. Details available online from 15 July. Celebrate the joy of food and drink across the whole community. You can taste an edible hat, buy dishes for your favourite dishes, or … Continue reading →

Box Office goes live on 15 July. Buy the first Official Souvenir Programme of the Abergavenny Food Festival at a special online price of just £2.00 plus p&p and have it delivered to you door in advance of the weekend. … Continue reading →