Monthly Archives: September 2010

Brigitte: Chef Dem Devotee – by Vicky Jones

Cookery demonstrations performed by local chefs in the Market Hall provide a popular attraction every year at the Food Festival, with the informal easy-come, easy-go atmosphere appealing to a large audience. But one member of the audience stands out from … Continue reading


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Monster Munchies! Matt Dawson in Giant Welsh Rarebit Spectacle at Abergavenny Food Festival

Monster Munchies, exclusive to the Good Food channel, celebrates Britain’s best food by supersizing some classic dishes. Big cream teas in Devon, huge Battenberg cakes in Windsor and colossal Cornish pasties in Cornwall are just some of the gigantic cuisines … Continue reading

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Bill Granger and Henry Dimbleby get Cooking

Bill and Henry get cooking in the Borough Theatre! Latest news is that Bill Granger’s appearance at Abergavenny Food Festival (Sunday 19 September 2.00pm) is going to get practical. Bill is now going to demonstrate the Aussie take on healthy … Continue reading

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The Secret Supper Club – take part in a brand new food show for Channel 4

The Festival is passing on an invitation to invite you participate in / contribute to an exciting new TV food show. Here are the details: FOOD FANS  – A NEW TV SHOW NEEDS YOU! We are the producers of a … Continue reading

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Recipe of The Month – from Anand George of Chai Street in Cardiff

Mutta Curry (Egg Curry) A signature dish and part of Chai Street’s mission to convert people to the joys of Indian breakfasts.  As in Britain, egg is a favourite feature of Indian breakfast dishes. This is mild and gentle creamy … Continue reading

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Crooked End Farm Organics – Proud Sponsors of the Festival’s Masterclasses

Crooked End Farm Organics: Good Honest Food               Crooked End Farm Organics is a food hub for fresh and healthy locally produced organic food. They passionately believe that organic food should be traceable and affordable, and they do this by … Continue reading

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Sat Bains – Exclusive Dem Featuring Great Taste Awards Produce

Sat Bains and his wife Amanda are the proprietors of Nottinghamshire’s only Michelin-starred establishment, Restaurant Sat Bains with Rooms. He has been recognised by fellow chefs and food writers from all over the world for his innovative style of cuisine. … Continue reading

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Editor of ‘The Grocer’ to join Rude Health Debate

Local Markets or Supermarkets: Where to for the aspiring quality food business? We are delighted to announce that Adam Leyland, Editor of The Grocer, is joining the panel of  The Rude Health Debate. The Grocer is read right across the … Continue reading

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The Soho House Group brings Babington House to Festival

The Soho House Group, a collection of private members’ clubs, restaurants and hotels in the UK, USA and Berlin, caters to those in the film, media and creative industries. In all the venues, the food served aims to reflect their … Continue reading

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