Archives
- December 2014
- November 2014
- September 2014
- August 2014
- May 2014
- December 2013
- November 2013
- October 2013
- September 2013
- August 2013
- July 2013
- June 2013
- May 2013
- January 2013
- December 2012
- November 2012
- October 2012
- September 2012
- August 2012
- July 2012
- March 2012
- December 2011
- November 2011
- September 2011
- August 2011
- July 2011
- June 2011
- May 2011
- April 2011
- March 2011
- December 2010
- November 2010
- September 2010
- August 2010
- July 2010
- June 2010
- May 2010
- April 2010
- March 2010
Monthly Archives: August 2014
Giant Pigs in Clover take top billing in Market Hall
Arts Alive Wales is putting the call out for creative and motivated people who’d like to volunteer and team up with a professional designer to create a magnificent art installation for Abergavenny Food Festival 2014. This year’s theme is ‘Pigs … Continue reading
Posted in News
Tagged abergavennny food festival, Abergavenny, art installation, arts alive, British breed pigs, gloucester old spot, painting, sculpting, textiles
1 Comment
Top Chefs Head for ‘Best Event in Wales’
Last year the Abergavenny Food Festival won the accolade ‘Best Event in Wales’ (National Tourism Awards 2013), so the bar has been set high for 2014. This year’s programme won’t disappoint. The Festival takes place over the weekend of 20 … Continue reading
Posted in News
Tagged Abergavenny, abergavenny food festival, artisan, Best Event in Wales, chocolate, Claudia Roden, cyrus todiwala, food tourism, Hugh Fearnley Whittingstall, Incredible Spice Men, Joanna Blythman, Marc Demarquette, Marcus Verberne, Organic Centre Wales, Sabrina Ghayour, Sam and Samantha Clark, Steven Lamb, Tourism, wales
Leave a comment
