Monthly Archives: August 2014

Giant Pigs in Clover take top billing in Market Hall

Posted on August 4, 2014 by abergavennyfoodfestival

Arts Alive Wales is putting the call out for creative and motivated people who’d like to volunteer and team up with a professional designer to create a magnificent art installation for Abergavenny Food Festival 2014. This year’s theme is ‘Pigs … Continue reading →

Posted in News | Tagged abergavennny food festival, Abergavenny, art installation, arts alive, British breed pigs, gloucester old spot, painting, sculpting, textiles | 1 Comment

Top Chefs Head for ‘Best Event in Wales’

Posted on August 4, 2014 by abergavennyfoodfestival

Last year the Abergavenny Food Festival won the accolade ‘Best Event in Wales’ (National Tourism Awards 2013), so the bar has been set high for 2014. This year’s programme won’t disappoint. The Festival takes place over the weekend of 20 … Continue reading →

Posted in News | Tagged Abergavenny, abergavenny food festival, artisan, Best Event in Wales, chocolate, Claudia Roden, cyrus todiwala, food tourism, Hugh Fearnley Whittingstall, Incredible Spice Men, Joanna Blythman, Marc Demarquette, Marcus Verberne, Organic Centre Wales, Sabrina Ghayour, Sam and Samantha Clark, Steven Lamb, Tourism, wales | Leave a comment