Tag Archives: Abergavenny

Fab and Groovy Psychedelic Lollipops and traditional Welsh Toffee

Posted on December 3, 2014 by

Adele Nozedar is  a bit of a whizz when it comes to sweeties. As author of ‘Great British Sweets and How to Make Them At Home’ she’s well placed to dish up some brilliant treats for the festive season. And … Continue reading →

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From the ‘Victorian Domestic Goddess’ – real meat heritage mince pies adapted by Illtud Llyr Dunsford

Posted on December 3, 2014 by

REAL HERITAGE MEAT MINCE PIES Illtud Llyr Dunsford, producer of heritage charcuterie, will be on the chef dem stage at our Christmas Food & Drink Fair on Sunday 14 December. What will he be cooking? Here’s the full line-up  See what Illtud’s up to on … Continue reading →

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Arun Kapil – Turkey Delight and Snowman on a Stick

Posted on November 19, 2014 by

              Arun Kapil of Green Saffron will be on the Chef Dem stage in the Market Hall at 3.30pm as part of our Christmas Food & Drink Fair (Sunday 14 Dec). He has a new book … Continue reading →

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Festive Food all wrapped up at Abergavenny Christmas Food & Drink Fair

Posted on November 10, 2014 by

FESTIVE FOOD WRAPPED UP AT ABERGAVENNY CHRISTMAS FOOD & DRINK FAIR Whether your taste runs to the rare and exotic, the innovative or the traditional the Abergavenny Food and Drink Fair (Sunday 14 December, 10.00am – 5.00pm), has it all … Continue reading →

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Gluten-free Linzer biscuits for Christmas – a recipe from Victoria North

Posted on November 5, 2014 by

We’ve a great line-up of talented chefs and cooks who’ll be demonstrating in the Market Hall throughout our Christmas Food & Drink Fair on Sunday 14 December. Over the coming weeks they will be sharing some of their recipes with … Continue reading →

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Giant Pigs in Clover take top billing in Market Hall

Posted on August 4, 2014 by

Arts Alive Wales is putting the call out for creative and motivated people who’d like to volunteer and team up with a professional designer to create a magnificent art installation for Abergavenny Food Festival 2014. This year’s theme is ‘Pigs … Continue reading →

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Top Chefs Head for ‘Best Event in Wales’

Posted on August 4, 2014 by

Last year the Abergavenny Food Festival won the accolade ‘Best Event in Wales’ (National Tourism Awards 2013), so the bar has been set high for 2014. This year’s programme won’t disappoint. The Festival takes place over the weekend of 20 … Continue reading →

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